1. Place the sweet potato chunks in a large pot and cover with water. Bring to a boil and cook until the sweet potatoes are fork-tender.
2. Drain the sweet potatoes and return them to the pot.
3. Add olive oil, almond milk, butter, garlic powder, onion powder, salt, and pepper to the sweet potatoes.
4. Mash the sweet potatoes until the desired consistency is reached. For a creamier texture, use a hand mixer or blender.
5. Adjust salt and pepper to taste.
6. Transfer the mashed sweet potatoes to a serving dish.
7. Garnish with fresh parsley if desired.
Enjoy these Savory and Creamy Smashed Sweet Potatoes as a delicious and wholesome side dish!
Prep Time: 15 minutes | Cooking Time: 15 minutes | Total Time: 30 minutes
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