Instruction:
Combine all ingredients until thoroughly mixed.
Store in a cool, dry, dark place in an airtight container.
Sprinkle on plain hot fries. Enjoy!
Uses for Fry Seasoning
Chicken Wings
Sweet Potato Fries
Roasted or Baked Potatoes
Burgers, Chicken Sandwiches, Sliders
Works on roasted or steamed veggies too!
Guacamole seasoning:
2 tablespoons kosher salt
1 1/2 teaspoons garlic powder
3/4 teaspoon onion powder
3/4 teaspoon cumin
1/4 teaspoon cayenne pepper (or less for a more mild flavor)
Instruction:
Combine all the spices and salt in a small jar and mix until combined. This can be stored in the pantry for up to 3 months.
Add 1 teaspoon of seasoning for each avocado.
Burrito Seasoning:
2 tbsp Cumin
1 tsp Garlic powder
1½ tbsp Paprika
½ tsp Dried oregano
¼ tsp Cayenne pepper
1 tsp Salt
½ tsp Black pepper
Instruction:
Combine all ingredients until thoroughly mixed.
Storage Store in a dark place in an airtight container for up to 6 months.
Spice it up If you prefer your burrito spice mix with a kick, then add chili powder or a little more cayenne pepper.
Shawarma seasoning:
1/4 cup ground black pepper
1/4 cup ground allspice
1/4 cup garlic powder
2 tablespoons ground cloves
2 tablespoons ground cinnamon
2 tablespoons ground nutmeg
2 tablespoons ground cardamom
1 tablespoon chili powder
1 tablespoons dried oregano
1 tablespoon salt
Instruction:
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