Fresh Southern Peach Cobbler

For the Filling:

• 6 cups fresh peaches, peeled and sliced
• 1 cup granulated sugar
• 1/4 cup brown sugar
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon ground nutmeg
• 1 teaspoon lemon juice
• 2 teaspoons cornstarch

For the Topping:

• 1 cup all-purpose flour
• 1 cup granulated sugar
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, melted
• 1 teaspoon vanilla extract
• 1/4 cup boiling water

For Garnish (optional):

• Vanilla ice cream or whipped cream

Instructions:

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