Doughnuts recipe :
Ingredients:
* 3 cups cake flour
* 1 or 2 cups warm milk
* 1 egg
* 1 tsp salt
* 1 1/2 tsp yeast
* 65g butter
* 6 tsp sugar
Method:
1) Make a soft dough with all your ingredients.
2) Knead the dough for 10-15 mins and leave in a dish covered with cling film to rise for a couple of hours.
3) Roll out round till a certain thickness and cut out doughnuts with a doughnut cutter or roll out long for cream doughnuts or make small balls for jam doughnuts.
4) Let the doughnuts rise again for about an hour or two.
5) Fry on medium to high heat till golden brown.
6) *Make sure not to fry them on low heat*
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