Dive into the rich flavors of our Hearty Beef and Pasta Shells Casserole tonight! ππ§ A perfect blend of juicy ground beef and pasta, topped with melted cheese!
Ingredients:
1 pound pasta shells
1 pound ground beef
1 onion, finely chopped
2 cloves garlic, minced
1 can (28 ounces) crushed tomatoes
1 teaspoon dried basil
1 teaspoon dried oregano
Salt and black pepper to taste
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
Fresh parsley, chopped (for garnish)
Directions:
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