Enjoy the classic flavors of a Philly cheese steak in this easy and hearty Crock Pot casserole. It’s perfect for a stress-free dinner that cooks while you’re busy with other tasks, and it’s packed with tasty ingredients like beef, peppers, and plenty of cheese.
Ingredients:
2 1/2 pounds beef round steak, thinly sliced
2 green bell peppers, sliced
1 onion, sliced
1 cup beef broth
1 tablespoon garlic powder
Salt and pepper, to taste
1 pound provolone cheese, sliced
14 ounces frozen French fries (optional, for serving)
Instructions:
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