What’s for dinner? These delicious Cheesy Taco Sticks! You’ll love how easy it is to make soft, buttery breadsticks stuffed with taco meat and cheese. Dip them in salsa, sour cream, and guacamole for a super yummy dinner, lunch, or after school snack.
Servings: 4 servings
Ingredients
▢1 pound lean ground beef
▢1 packet taco seasoning mix
▢1 tube refrigerated Pillsbury pizza dough
▢5 colby jack cheese sticks cut in half
▢1/4 cup butter melted
▢1 teaspoon garlic powder
▢1 teaspoon dry parsley
Instructions
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