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Cheesy Chicken Fritters

Prepare yourself for a treat that combines the tenderness of chicken with the irresistible pull of melted cheese, all bundled up in a golden-brown crust that’s simply begging to be dipped and devoured. These Cheesy Chicken Fritters are not just any snack; they’re a foray into the heart of comfort food, promising satisfaction with every bite. Paired with a tangy and refreshing Garlic Aioli Dip, this dish elevates the humble chicken to new heights of deliciousness. Whether you’re looking to impress at your next gathering or simply treat yourself to a mouthwatering meal, these chicken fritters are your ticket to culinary bliss.

Ingredients for Chicken Fritters:
1 1/2 lbs chicken breasts (3 large), diced into 1/3″ thick pieces
2 large eggs
1/3 cup mayonnaise
1/3 cup all-purpose flour (substitute with cornstarch or potato starch for a gluten-free option)
4 oz mozzarella cheese (about 1 1/3 cups shredded)
1 1/2 Tbsp chopped fresh dill
1/2 tsp salt, or to taste
1/8 tsp black pepper
2 Tbsp Extra light olive oil, for sautéing (or any high-heat cooking oil)
Ingredients for Garlic Aioli Dip (Optional):
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)

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