Simply fantastic! Could eat this for lunch and then dinner again!
Baked Cod with Lemon and Garlic
Ingredients:
4 cod fillets (about 6 ounces each)
4 cloves garlic, minced
Zest of 1 lemon
Juice of 1 lemon
2 tablespoons olive oil
1 teaspoon dried oregano
Salt and pepper to taste
Lemon slices for garnish
Chopped fresh parsley for garnish
Instructions:
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