Bake: Bake the fries in the preheated oven for about 20-25 minutes, or until they are golden brown and crispy. For extra crispiness, flip the fries halfway through the baking process.
Cool & Serve: Remove from the oven and let them cool for a few minutes before serving.
Expert Tips for Success
Uniform Cuts: Make sure to cut the zucchini into uniform strips to ensure even cooking.
Remove Moisture: Pat the zucchini fries dry before coating them with oil to remove excess moisture, which helps them get crispy instead of soggy.
Adjust Cooking Time: Adjust the cooking time according to your desired level of crispiness.
Experiment with Seasonings: Feel free to experiment with different seasonings and spices to add variety to your fries. A sprinkle of garlic powder, paprika, or Italian seasoning would all be delicious.
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