Zucchini, Feta, and Spinach Fritters with Garlic Tzatziki

Ingredients for Garlic Tzatziki:

• 1 ½ cups of Greek yogurt

• 4 cloves of garlic, minced

• 1 small cucumber, peeled and chopped

• 2 teaspoons of olive oil

• Juice of ½ a lemon

• 2 tablespoons of chopped dill

• Kosher salt, to taste

Ingredients for Zucchini, Feta, and Spinach Fritters:

• 2 medium zucchinis, grated

• 3 handfuls of baby spinach, chopped

• ½ cup of crumbled feta cheese

• ¼ cup of minced fresh herbs (like dill, mint, and oregano)

• 3 large eggs, lightly beaten

• 2 scallions, minced

• 2 cloves of garlic, minced

• ⅓ cup of all-purpose flour

• ½ teaspoon of baking powder

• Salt and black pepper, to taste

• Olive oil, for frying

Instructions: