WOULD YOU EAT THIS RIBEYE STEAK WITH FRENCH ONIONS & MUSHROOMS 🥩🧅🍄
Ingredients:
2 ribeye steaks
2 large onions, thinly sliced
1 cup mushrooms, sliced
2 tbsp unsalted butter
2 tbsp olive oil
1 tsp sugar
1 tsp balsamic vinegar
Salt and pepper to taste
2 cloves garlic, minced
Fresh thyme or parsley for garnish
Instructions:
CONTINUE READING NEXT PAGE
ADVERTISEMENT
