Directions:
Preheat your oven to 375°F (190°C).
Place the pie crust in a 9-inch pie dish and crimp the edges. Set aside.
In a large bowl, whisk together the eggs, heavy cream, salt, and pepper until well combined.
Stir in the cheddar, mozzarella, Swiss cheese, yellow onion, and green onions.
Pour the mixture into the prepared pie crust, spreading it out evenly.
Bake in the preheated oven for 35-40 minutes, or until the quiche is set and lightly golden on top.
Let it cool for a few minutes before slicing and serving.
Prep Time: 15 mins | Cooking Time: 40 mins | Total Time: 55 mins
Kcal: 320 per serving | Servings: 8
Gather your family and friends and enjoy a slice of this cheesy goodness! 🥧✨
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