Prepare Your Cleaning Pad: Lay the newspaper or brown paper bag flat on your ironing board or a heat-resistant surface.
Spread the Salt: Evenly sprinkle the table salt over the paper. You want enough salt to cover the area your iron will pass over.
Heat It Up: Plug in your iron and set it to the highest temperature setting. Do not use the steam function during this cleaning process.
Iron the Salt: Once hot, iron over the salted paper. The combination of heat and salt will work together to loosen and lift any residue or buildup from the iron’s soleplate.
Check and Repeat: Lift the iron and check the soleplate. If there are still spots of grime, repeat the process until the plate is clean.
Cool Down: Unplug the iron and let it cool completely. Once cool, give the soleplate a final wipe with a clean, damp cloth to remove any leftover salt.
The Result:
In just a few minutes, you’ll find your iron’s soleplate looking shiny and clean, as if it were brand new. This trick not only saves you time but also extends the life of your iron, ensuring your clothes always look freshly pressed without the risk of stains or damage.
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