Ground beef is a flexible ingredient often found in dishes such as tacos and spaghetti. Nevertheless, cooks have differing opinions on whether to rinse ground beef before or after cooking. Now, let’s examine both perspectives of this debate.
Advocates for Rinsing
Some people who love cooking think that washing ground beef can lower the amount of fat and make the dish healthier. They say that washing can be the savior that prevents your meal from being too greasy. This can be especially attractive if you want to reduce calories or just prefer a less oily meal.
Arguments against Rinsing
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