Sesame seeds
Sliced green onions
Optional: red chili peppers
Mix cornstarch, flour, garlic powder, salt, pepper and paprika together.
Add chicken to lightly beaten eggs and then dip in the flour mixture.
Heat vegetable oil to 350 degrees in a large pan. Fry chicken in batches 7-8 minutes until cooked through.
In a separate pan heat sauce over medium heat for approximately 3 minutes and add chicken to sauce. Garnish with sesame seeds and green onions. Enjoy!
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