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Oatmeal Banana Bake with Cranberries and Raisins

This delightful oatmeal bake combines the natural sweetness of bananas with the tartness of cranberries and the chewiness of raisins, making it a perfect breakfast or snack option. It’s easy to prepare, nutritious, and can be customized to your liking. This dish is not only satisfying but also provides a healthy start to your day.

Preparation Time:

Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Ingredients:

2 cups rolled oats (200 g)
2 ripe bananas (approximately 200 g)
1/2 cup dried cranberries (70 g)
1/2 cup raisins (75 g)
2 eggs
1 teaspoon vanilla extract
1/4 teaspoon salt
1/2 teaspoon ground cinnamon (optional)
1/4 cup honey or maple syrup (optional)
1 1/2 cups milk of your choice (360 ml)
Directions:
Continued on the next page

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