Ingredients
1 (15-ounce) can of whole or sliced beets
1 small onion, finely chopped
2 tablespoons apple cider vinegar
1 tablespoon brown sugar
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
2 cloves of garlic, minced
2 tablespoons unsalted butter
1 teaspoon cornstarch (optional for thickening)
Fresh parsley, chopped (for garnish)
Preparation
CONTINUE READING NEXT PAGE
ADVERTISEMENT