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Mashed Potato Cheesy Puffs Recipe

1. Preheat Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. Mix the Ingredients: In a large bowl, combine the mashed potatoes, cheddar cheese, Parmesan cheese, flour, egg, chopped chives, salt, and pepper. Mix until well combined.
3. Form the Puffs: Scoop about 1-2 tablespoons of the potato mixture and roll into balls. Roll each ball in the breadcrumbs to coat evenly.
4. Bake the Puffs: Place the coated potato balls on the prepared baking sheet. Brush each ball with melted butter.
5. Bake and Serve: Bake in the preheated oven for 15-20 minutes or until golden brown and crispy. Serve warm.

Prep Time:
15 minutes
Total Time:
35 minutes
Calories:
180 kcal per serving
Servings:
16 puffs

🥔🧀 Enjoy the crispy and cheesy goodness of Mashed Potato Cheesy Puffs! A delightful treat for any occasion

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