LOBSTER TAIL RECIPE (FAST & EASY!)
INGREDIENTS:
4 10-oz Lobster tails (or see instructions for other sizes)
1/4 cup Salted butter (melted; 1/2 stick)
2 cloves Garlic (crushed)
2 tsp Lemon juice
1/2 tsp Smoked paprika
1 pinch Cayenne pepper
INSTRUCTIONS:
If tails are frozen, thaw them overnight in the fridge, or in a bag submerged in cold water on the counter for about 30 minutes.
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