How to Make Heavenly Pineapple Cheeseball
In a large bowl, beat the cream cheese until it is smooth
Gently fold in the vegetables
Add the seasonings
Add ½ cup chopped pecans
Place this on a sheet of plastic wrap, roll and shape the cheese into a ball.
Refrigerate overnight
Just before serving, roll the ball into the remaining chopped pecans
Set the ball onto the center of a plate and surround it with a variety of crackers
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