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Grab some shrimp – fresh or frozen, doesn’t matter as long as they’re peeled and deveined. Whip up the recipe in a snap, pop it in the oven for 15, and you’ve got a healthy dinner that people will devour!

INGREDIENTS
* 1/2 pound raw Shrimp, peeled/deveined

* 2 salmon fillets (4-6 ounces)

* 6-8 oz parmsean cheese,grated

* 1 pint heavy whipping cream

* 1 tbsp Prego Basil Pesto

* 1 stick of butter

* 2 tbsp seasoning salt

* 2 tbsp old bay

* 1/4 pepper

* 2 tbsp garlic powder

* 2 tbsp onion powder

* 3/4 box penne pasta

* 2 tsp minced garlic

* 1/8 tsp chili powder

* fresh parsley, finely chopped
DIRECTIONS
Wash shrimp and salmon then pat dry. Season the shrimp and salmon with seasoning salt, pepper, onion powder, garlic powder, chili powder, and old bay seasoning.
Continued on next page (page 2)

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