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Fresh Bread in 10 Minutes – No Oven Required!
Start by combining the warmed milk (or water), sugar, and yeast in a mixing bowl. Let it sit for 7 minutes, then stir gently and set aside.
Add the oil and flour to the mixture. Allow the dough to rise until it doubles in size.
Once risen, shape the dough into a uniform ball. Divide it into halves, roll each half into a round shape, and fry in a skillet with butter or oil.
Enjoy your quick and delicious homemade bread!
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