Use this easy recipe to learn how to create excellent homemade bread. You can fill your kitchen with the aroma of freshly made bread with just a few simple ingredients and simple instructions.
TOOLS AND INGREDIENTS
Here’s what you need to get started on your bread-making adventure.
300g all-purpose flour (approximately 2 ⅓ cups)
30g granulated sugar (2 tablespoons)
4g salt (⅔ teaspoon)
10g dry yeast (2 ¼ teaspoons)
2 tablespoons vegetable oil
200ml lukewarm milk (just under 1 cup)
One egg for egg wash (for brushing the loaf)
STEP-BY-STEP BREAD MAKING
Mixing the Dough
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