Ingredients:
2 chicken breasts, thinly sliced
2 tablespoons vegetable oil
1 large onion, sliced
2 carrots, julienned
1 bell pepper, julienned
3 cups shredded cabbage
2 cloves garlic, minced
2 tablespoons ginger, minced
8 oz yakisoba noodles, cooked according to package instructions
1/4 cup soy sauce
2 tablespoons oyster sauce
2 tablespoons Worcestershire sauce
1 tablespoon sugar
1 tablespoon sesame oil
Green onions and sesame seeds for garnish
Directions:
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