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Doctors never put milk in their coffee for a surprising reason.

Coffee Protects Against Diabetes and Cardiovascular Disease: Scientific investigations have shown that coffee has preventive characteristics against type 1 and type 2 diabetes. This can be related to the beverage’s inclusion of chlorogenic acid and caffeine.

Furthermore, coffee has been shown to benefit liver function, while its high antioxidant content aids in avoiding cell damage and protecting the heart from potential harm.

Incorporating coffee into our daily routine delivers a joyful experience and substantial health benefits.

Accepting the natural bitterness of black coffee and not adding milk, sugar, or cream allows us to use its antioxidants fully.

So, the next time you make a cup of coffee, try tasting it in its purest form and appreciating its benefits to your general well-being.

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