Ingredients:
Eggs: 8
Mayonnaise: 6 tablespoons
Mustard sauce: 2 tablespoons
Hot sauce: 1 tablespoon (or the desired amount)
Chives: 2 stalks
Paprika powder: 2 tablespoons
Pepper: 1 pinch
Salt to taste
How To Make Deviled Eggs Recipe
1. Place the eggs in a pan with enough water, then cook over high heat for 10 minutes, once it reaches boiling temperature.
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