Delicious Filipino Style Barbecue in a stick

Add all the marinade ingredients. Mix well. Cover the bowl and marinate your meat of choice for at least 3 hours. Best to marinate it for 24 hrs.

Left over marinade can be use for basting. Warm it in a pan to thicken the sauce. Brush it to your meat while grilling. Serve with rice and coleslaw or pickles. Enjoy!