These vegetable flatbreads are a delightful and nutritious dish that combines the goodness of various vegetables with the rich flavors of garlic, onion, and cheese. Perfect for a light lunch, dinner, or even a hearty snack, these flatbreads are packed with vitamins, minerals, and antioxidants. Easy to prepare and incredibly versatile, they can be enjoyed by the whole family.
Preparation Time
Preparation: 20 minutes
Cooking: 25 minutes
Total: 45 minutes
Ingredients:
2 potatoes
Water
1 onion
Olive oil
2-3 garlic cloves
1 carrot
1 bell pepper
Salt
Pepper
1 broccoli
1 chicken egg
1 tablespoon of flour (optional)
Cheese
2 tablespoons sour cream
20 grams mayonnaise
10 grams mustard
Paprika
Dry garlic
1 tomato
Instructions
Continued on the next page
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