Instructions:
Prepare the Vegetables:
In a large bowl, combine the sliced cucumbers, avocado chunks, diced red onion, and chopped cilantro.
Make the Dressing:
In a small bowl, whisk together the olive oil, lime juice, and minced garlic.
Combine:
Pour the dressing over the salad ingredients and toss everything together gently to combine.
Season:
Season with salt and pepper to taste.
Serve:
Enjoy immediately, or if you’re preparing it ahead of time, store in an airtight container in the refrigerator for up to 24 hours.
This salad is perfect for a fresh, light meal or as a side dish for your summer gatherings. The combination of creamy avocado and crisp cucumber is enhanced by the tangy lime dressing and the aromatic cilantro.
ADVERTISEMENT
