Crab-Stuffed Cheddar Bay Biscuits with Lemon Butter

Ingredients:

• 1 package of Cheddar Bay Biscuit Mix

• 1 teaspoon of minced Garlic

• 1 teaspoon of Italian Seasoning

• 1 pound of cooked Lump Crab Meat

• 1/4 teaspoon of Paprika

• 1/2 teaspoon of Onion Powder

• 1/2 cup or more of Mayonnaise

• 1 tablespoon of Mustard

• 1/2 sleeve of crushed Ritz Crackers

• 1 cup of Grated Parmesan

For Lemon Butter Glaze:

• Butter, melted (as needed)

• 1 teaspoon of Lemon Juice

Directions: