Get ready to make some super yummy chicken burgers that are perfect for summer! We’re mixing ground chicken with fresh veggies like zucchini, corn, and red bell pepper to make these burgers really special. And to top it off, we’re making a fresh and tangy Tomato-Cucumber Relish that goes perfectly with the juicy burgers. These aren’t your ordinary burgers; they’re packed with flavors and textures that everyone will love. So, grab your apron, and let’s start cooking up these delicious chicken, zucchini, and fresh corn burgers!
Ingredients for the Burgers:
1 lb. ground chicken
1 medium zucchini, coarsely chopped
Kernels from 1 ear of fresh corn (husks and silk removed)
3 green onions, thinly sliced
1 large egg, lightly beaten
½ cup panko breadcrumbs
2 tablespoons chopped cilantro
3 garlic cloves, minced
1 teaspoon ground cumin
1 teaspoon ground coriander
1 teaspoon salt
½ teaspoon freshly ground black pepper
3-4 tablespoons olive oil, for searing
Ingredients for the Tomato-Cucumber Relish:
1 pint cherry or grape tomatoes, quartered
⅓ medium seedless English cucumber, finely diced
2 green onions, finely sliced
¼ cup finely chopped fresh cilantro
1 clove garlic, minced
Zest of 1 lemon
2 tablespoons fresh lemon juice
A pinch of salt
Instructions:
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