Ingredients
Pie dough
500 g allpurpose flour 4 cups
250 g butter 2 sticks 2 tablespoons
1½ teaspoon salt 8g
½ cup water 2 tablespoons
Pie filling
500 g chicken breast 2 medium breasts
Handful of onions
1 chicken cube bouillon cube
½ teaspoon salt
½ teaspoon garlic
1 cup water
1 tablespoon oil
Handful of onion
1 minced garlic
Cooked shredded chicken
2 russet potatoes
1 Medium carrot
½ medium red bell pepper
½ teaspoon chicken seasoning
½ teaspoon cayenne pepper
1 ½ tablespoon flour
1 ¼ cup water
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