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Chicken Parmesan Sliders

Preheat the oven to 375°F (190°C).
Cut each chicken breast into six equal pieces, then season with salt and pepper.
In a shallow bowl, mix together bread crumbs, grated Parmesan, Italian seasoning and garlic powder.
In another bowl, beat the eggs
Dip each piece of chicken in the egg mixture, then coat with the breadcrumbs mixture.
Heat the olive oil in a large skillet over medium-high heat. Cook the chicken strips until golden brown and cooked through, about 4-5 minutes per side.
Place the bottom halves on a baking sheet. Top each with a piece of cooked chicken, a spoonful of marinara sauce and a sprinkle of mozzarella cheese.
Place the baking sheet in the oven and bake until cheese is melted and bubbly, about 10 minutes.
Remove from the oven and top each slider with fresh basil leaves, if desired. Place the top halves on the sliders.
Serve right away.
Prep Time: 20 minutes | Cook Time: 20 minutes| Total Time: 40 minutes

Kcal: 320 kcal | Servings: 12 sliders Enjoy 😊

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