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Cheesy Ground Beef Quesadillas

° Half a spoonful of olive oil

° 1 pound of ground beef

° 1 teaspoon chili powder

° 1 teaspoon ground hot pepper

° 1 teaspoon dried thyme

° Half a teaspoon of ground cumin

° Half a teaspoon garlic powder

° Half a teaspoon of onion powder

° Half a teaspoon of salt

° Half a teaspoon freshly ground black pepper

° 1 teaspoon ground cayenne pepper (or to taste, optional)

° 1 tablespoon tomato paste

° 2 tablespoons of unsalted beef broth (or low-sodium or regular)

° 12 ounces of mix grated cheese (about 3 cups (a combination of cheddar cheese, jack Monterey, and mozzarella pizza))

° 6 flour tortillas (about 7 to 8 inches in diameter)

° 2 tablespoons vegetable oil (for spreading, about 2 teaspoons of oil per batch)

Instructions :

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