Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with butter or cooking spray.
In a skillet over medium heat, cook the ground beef, chopped onion, and minced garlic until the beef is browned and the onions are soft. Drain any excess grease.
Season the beef mixture with Worcestershire sauce, salt, and black pepper to taste. Stir in the condensed cheddar cheese soup and milk until well combined. Remove from heat.
Spread the frozen French fries in an even layer in the bottom of the prepared baking dish.
Spoon the beef mixture evenly over the French fries.
Sprinkle shredded cheddar cheese over the top of the beef mixture.
Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes.
Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly and the French fries are golden brown and crispy.
Once done, remove the casserole from the oven and let it cool for a few minutes.
Optional: Serve the Cheeseburger French Fry Casserole topped with diced tomatoes, sliced pickles, chopped lettuce, ketchup, and mustard for a complete cheeseburger experience.
Serve hot and enjoy this delicious and comforting casserole!
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