Standing Rib Roast
Standing Rib RoastIngredients:– 3 teaspoons paprika– 2 teaspoons garlic salt– 1-1/2 teaspoons pepper– 1 teaspoon dried rosemary, crushed– 1/2 teaspoon cayenne pepper– 1 bone-in beef rib roast (6 to 7 pounds)– 2 cups beef stockDirections: CONTINUE READING NEXT PAGE