Ingredients 2 pounds chicken wings I use drummettes/split wings. 1/3-1/2 cup all-purpose flour Use enough to fully coat the wings. 2 teaspoons brown sugar or brown sweetener 1 teaspoon smoked paprika 1 teaspoon chili powder 1/2 teaspoon garlic powder 1/2 teaspoon onion powder salt and pepper to taste cooking oil spray I use olive oil. … Read more
Ingredients: 8 ounces rotini pasta Olive oil 2 tablespoons unsalted butter chicken breast Cajun seasoning 4 cloves garlic, minced 1/4 cup mince onion 1/2 cup tomato sauce 1 1/2 cup Heavy cream 1/2 cup chicken broth fresh squeezed of lemon juice 2 tablespoons chopped fresh parsley leaves Salt and black pepper, to taste 1/2 cup … Read more
Prep Time: 10mins Rest Time: 12hrs Cook Time: 2hrs 25mins Total Time: 14hrs 35 mins Servings: 7 Ingredients 4.4 pound Pork Shoulder Boneless 3-4 sprigs of thyme 3-4 sprigs of sage 1cup Cabernet Sauvignon 1 orange juiced, don’t discard the cups 2 tablespoons Balsamic vinegar 1 tablespoon honey 2 oranges squeezed, do not discard cups … Read more
Ingredients: 2 cups all-purpose flour 1 tablespoon baking powder 1/2 teaspoon baking soda 2 teaspoons sugar 1 teaspoon salt 6 tablespoons unsalted butter, cold and cubed 3/4 cup buttermilk, cold Directions: Preheat oven to 450°F. Mix dry ingredients. Cut in butter until mixture resembles coarse crumbs. Add buttermilk and stir until just combined. Turn dough … Read more
Seafoods boil sauce – garlic and butter dip 👇👇 Ingredients: 3 stick unsalted butter 3 tbsp Garlic minced 1/4 cup Onion finely diced 1/2 tbsp ginger minced 2 tbsp Old bay seasoning 1 tbsp Oregano 1/2 tbsp Paprika 1/2 tbsp Chili powder 1 tsp Black pepper 1 tsp red pepper flakes 1/2 sliced of lemon … Read more
The ubiquitous Southern sweet tea is more than just a refreshing drink—it’s a symbol of hospitality, a fixture at family gatherings, and a regional hallmark that defines the sultry summers. When strawberries march into season, gleaming red and bursting with sweetness, they make the perfect infusion for a traditional Southern Sweet Tea, taking it to … Read more
Oh, honey, let me tell you about a dish that will take your taste buds down memory lane to a time when food was hearty and homes were full of laughter – Chicken Fried Steak with Gravy. It’s comfort food at its finest, with its roots deeply planted in the heart of the Midwest. This … Read more
Now, child, if you’ve never had the pleasure of tasting Amish Onion Fritters, you’re in for a real treat. These little golden circles are more than just a recipe; they’re a testament to the simple, homely joy that comes from Amish kitchens, where every ingredient is cherished and nothing goes to waste. Onion fritters have … Read more
If you have 1 apple 🍎 1 egg and flour make this dessert in minutes! Without oven, quick dessert Ingredients: 1 apple 1 whole egg 3 tablespoons granulated sugar Vanilla sugar (to taste) 3 tablespoons extra virgin olive oil 1 pinch fine salt 200g natural yogurt 50ml milk 350g cake flour 7g baking powder Snack … Read more
Introduction Venezuelan Flan, also known as “Quesillo,” is a beloved traditional dessert in Venezuela. It’s similar to the classic flan but with a unique twist: the addition of whole eggs and condensed milk, which gives it a richer texture and a caramelized top. Here’s how to make this delightful dessert. Ingredients • 1 can of … Read more
