Raspberry Buttercream Milles Feuilles – A twist on a classic French dessert using regular buttercream frosting, raspberry jam and frozen puff pastry. These beautiful pastries are not nearly as difficult to prepare as you might think. Ingredients 1 pound package frozen puff pastry For the Vanilla Buttercream Frosting 4 cups icing sugar (powdered sugar 1 … Read more
▪︎1 Cup flour ▪︎1/2 Cup Cocoa powder ▪︎1 Cup Sugar ▪︎1/2 Cup milk ▪︎1 /2Cup warm water ▪︎1/4 Cup soften butter/ or margarine ▪︎1 teaspoon white vinegar ▪︎1 teaspoon baking powder ▪︎1 teaspoon vanilla extract ▪︎1/2 teaspoon baking soda ▪︎1 egg ▪︎A pinch of salt How To Make Moist Chocolate cake CONTINUE READING NEXT PAGE
**Fried Cocoa Swivels Recipe** **INGREDIENTS:** – 1 egg – 140g (0.7 cup) sugar – 70ml (0.3 cup) oil – 10g vanilla sugar – 450g (3.6 cups) all-purpose flour – 170ml (0.7 cup) water – 10g baking powder – 15g cocoa **INSTRUCTIONS:** CONTINUE READING NEXT PAGE
Serve the tangerine sour cream cake as a delicious dessert or with coffee. Ingredients : For the dough: 200g flour 100g sugar 100g butter 1 egg 1 teaspoon baking powder A pinch of salt For the filling: 400g tangerines (canned or freshly peeled) 200g sour cream 100g sugar 2 eggs 1 packet vanilla sugar 2 … Read more
Here we are together to prepare an Easter frozen dessert that is sure to delight your taste buds! This culinary creation is an opportunity to end your meal on a note of freshness and deliciousness. Thanks to the subtle combination of different textures and flavors, this dessert promises to be a real success with your … Read more
Ingredients Tablespoon of instant yeast One and a half cups of warm milk 2 tablespoons of sugar Teaspoon of vinegar 1/4 cup of yogurt 1/2 cup of oil with a tablespoon of melted butter Half a teaspoon of vanilla The white of an egg just adds tenderness. 5 cups of white flour Teaspoon of baking … Read more
My mom has always made this cheesy sausage casserole for us on Christmas morning, and we look forward to eating it every year. It is so delicious, and everyone enjoys it! You can use croutons instead of making toast, and sage sausage for a different flavor. Christmas Breakfast Casserole Quickly get back to the fun … Read more
This New York cheesecake recipe is easy to make, and it’s so delicious. Everyone that’s tried it has said it tastes impeccable! You’ll love it! New York Cheesecake Ingredients 5 large eggs, room temperature 2 cups (one pint) sour cream, room temperature 4 8-ounce packages cream cheese, room temperature 8 tablespoons (one stick) unsalted butter, … Read more
Blueberry Pavlova Cake. A light as air, melt in your mouth, luscious dessert which just happens to be gluten free too! Substitute any berry or fruit jam you like! Close up photo of blueberry pavlova cake on a white cake stand Ingredients For the Pavlova 9 large egg whites, at room temperature 2 1/4 cup … Read more
Is there anything better than a dish that travels from across the globe right to your Midwestern kitchen, bringing a harmony of flavors and an easy clean-up? That’s what this Easy Sheet Pan Beef Bulgogi brings to the table. Bulgogi, a traditional Korean barbecue dish, typically involves grilling marinated beef to perfection. It’s sweet, slightly … Read more
