All you need are a few basic condiments to produce the best dry scrub recipe to compliment the incredible flavors in chicken or steak, and it tastes just like Texas Roadhouse! Ingredients : 2 teaspoons kosher coarse salt, * see notes 2 teaspoons brown sugar 1/4 teaspoon cornstarch 1/4 teaspoon garlic powder 1/4 teaspoon garlic … Read more
Ingredients: 4 ribeye or sirloin steaks (about 1-inch thick) Salt and black pepper to taste 2 tablespoons olive oil 1 pound baby potatoes, halved (or quartered if large) 4 tablespoons butter 5 cloves garlic, minced 1 teaspoon fresh thyme, chopped 1 teaspoon fresh rosemary, chopped 1 teaspoon fresh parsley, chopped Directions: Continued on the next … Read more
Imbued with the soulful essence of Hawaiian luau tradition, Kalua Pig is a much-revered dish that typically requires an imu— a type of underground oven. Although we might be miles away from the tropical breezes and sandy shores, the slow cooker offers a practical and surprisingly effective way to recreate this dish at home. The … Read more
Pineapple Quick Bread Dive into the tropical sweetness of this Pineapple Quick Bread, blending the flavors of crushed pineapple, tangy lemon, and a hint of creamy butter. A slice of paradise awaits! Ingredients Salt: ⅛ tsp Butter softened: ½ cup Crushed Pineapple drained, liquid reserved: 1 cup Large Eggs: 2 All-purpose Flour: 1 ½ cups … Read more
This Cream Puff recipe is famous in my family and with everyone I’ve ever served them too. MOM’S FAMOUS CREAM PUFFS These cream puffs are unlike any others you may have had before. For my mom’s famous cream puffs, the secret lies in her amazing filling. Some try to pass off a filling of bland … Read more
Lemon Cream Cheese Bread Ingredients 1 cup sugar 3 eggs 8 oz sour cream ½ cup canola oil Zest of 2 lemons Juice of 1 lemon 1 teaspoon vanilla extract 1 ½ cups flour 2 ½ teaspoons baking powder 1 teaspoon salt 1 (8 oz) package cream cheese, softened ⅓ cup powdered sugar How To … Read more
Toffee Butterscotch Cake Ingredients One 15.25-ounce box yellow cake mix 3 large eggs 1 cup water 1/3 cup vegetable or canola oil 12-ounce jar butterscotch sundae syrup or ice cream topping half of one 14-ounce can sweetened condensed milk 12-ounce whipped topping, thawed (I used lite) 1/2 cup toffee bits How To Make Toffee Butterscotch … Read more
We have all learned how easy it is to make Dump Cakes, right? Well making Main Courses or casseroles as Dump meals make preparing dinner easier and dinner can be done in a shorter amount of time. This Dump and Bake Meatball Casserole is hearty, it is filling, and will put smiles on everyone’s face. … Read more
The best thing about the Reuben crescent bake recipe is that it’s so easy to make. Just roll out some crescent dough, top it with a layer of corned beef, sauerkraut, and Swiss cheese, and pop it in the oven. In just a few minutes, you’ll have a delicious and satisfying meal that everyone will … Read more
Spicy-Steak-Fajitas These fajitas were gobbled up quicker than anything I’ve ever made before – that’s saying a lot because I feel like I’m ALWAYS cooking. And these make A LOT, enough to feed 4-5 people! We enjoyed them in tortillas the first day and turned them into Chipotle-style fajitas bowls for lunch the next day, … Read more
