Ingredients:
3 lb. eyebrows
2 tablespoons olive oil
1 large onion, chopped
3 cloves garlic, minced
2 cups beef broth
1 cup grape juice (to substitute cabernet)
1 can (14oz) chopped tomatoes
2 tablespoons tomato paste
2 dashes fresh thyme
2 sprigs fresh rosemary
Salt and pepper to taste
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