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CABBAGE ROLL SOUP

Instructions:

Cook ground beef until done and place in the slow cooker. Place in all the vegetables, and top with the stock, diced tomatoes, and tomato paste.

Add the spices, cover and cook on high for 4 hours, or on low for 7-8 hours. In the last 15-20 minutes, add the rice and it’ll cook on it’s own. Check after 10 minutes and then every few minutes for rice doneness.

Enjoy!

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