Step 8
Add the black cherries with the preserving syrup .
Step 9
Cover with a generous layer of ice cream without flattening it with a spoon but leaving it frothy and with tufts .
Step 10
Add the black cherries again evenly .
Step 11
Make a third layer of ice .
Step 12
Finally cover with the cherries .
Step 13
Drizzle the ice cream with the cherry jam syrup .
Step 14
Stir the ice cream with a toothpick to create the cherry variegation .
Step 15
The cherry ice cream is ready to be placed in the freezer overnight, or for at least 8 hours .
Step 16
Remove the ice cream from the freezer 5 minutes before serving .
Step 17
Serve the cherry ice cream in the special cups with the crispy wafers .
