Introduction:
Looking for a scrumptious twist to your morning routine? Look no further than these irresistible Banana French Toast Roll-Ups. Bursting with the sweetness of caramelized bananas and the comforting warmth of cinnamon, these roll-ups are bound to become a breakfast favorite. Easy to make and even easier to devour, let’s dive into how you can whip up this delightful dish in your own kitchen.
Ingredients:
- 10 slices of sandwich bread
- 3 ripe bananas, thinly sliced
- 3-4 tablespoons of butter
- 1 tablespoon of sugar (for sautéing bananas)
- 2 eggs
- 3 tablespoons of milk
- 1/3 cup of sugar (for coating)
- 1/2 – 1 teaspoon of cinnamon
- Powdered sugar (for dusting)
Instructions:
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