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Baked cabbage steaks

Baked cabbage steaks
Ingredients
2 small cabbage
2 Tbsp olive oil
½ Tbsp each, salt & pepper

How To Make Baked cabbage steaks
Preheat your oven to 400°F (205°C) and line a baking sheet with parchment paper.
Slice the stems off of each head of cabbage, then cut the cabbage in half.
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