Bacon Brown Sugar Chicken Tenders

Instructions:

Preheat oven to 375 degrees.
Spray a cookie sheet or 9×13 inch pan with nonstick cooking spray.
In a bowl, combine the brown sugar, cayenne pepper, paprika, garlic salt, and black pepper. Mix until fully incorporated.
Take each chicken tender and wrap one piece of bacon around each one.
Roll the chicken and pat the brown sugar mixture into the chicken tender.
Place on a cookie sheet and bake for 30 minutes, or until the chicken juices run clear when cut.
Dip in your favorite sauce and enjoy
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