Coleslaw has long been a staple side dish at picnics, barbecues, and family gatherings. Its crisp texture and tangy flavor make it a perfect complement to a variety of meals. However, if you’re looking to elevate this classic dish, try incorporating a delightful blend of sweet and tart flavors with an Apple Cranberry Coleslaw. This unique twist on traditional coleslaw features a medley of fresh, colorful ingredients and a creamy, ginger-infused dressing that will have your taste buds dancing.
Ingredients
Coleslaw:
14-ounce bag 3-color coleslaw mix
1 large apple, chopped
½ cup dried cranberries
½ cup chopped walnuts
4 green onions, sliced
Dressing:
¾ cup mayo
¾ cup plain yogurt or sour cream
¼ cup honey
¾ teaspoon dried, ground ginger
Instructions
CONTINUE READING NEXT PAGE
ADVERTISEMENT
