This cake is so moist and forms a crumb topping with it’s wonderful cinnamon flavor. We chop up our apples pretty well so there are not huge apple chunks, but you can adjust to your liking. The classic combo of sweetness, spice and everything nice!
Ingredients You Will Need:
Butter – make sure the unsalted butter is softened.
Sugars – you will need granulated sugar and dark brown sugar
Eggs – 2 room temperature eggs.
Vanilla extract – this adds a nice flavor to the apple cake.
Flour – all-purpose flour
Baking soda – this is added for the cake to rise.
Cinnamon – ground cinnamon is a key ingredient in this apple cake recipe.
Apples – you will need 2 medium apples. Whatever apples you prefer will work for this recipe
Nuts – we prefer to use walnuts, but feel free to use any nuts that you like.
Cinnamon Apple Cake Recipe
What You’ll Love This Cinnamon Apple Cake Recipe:
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