Cajun Shrimp in Foil

Ingredients:
8-12 pieces corn on the cob, 4 full cobs cut in half or in thirds

4 red potatoes, washed and cubed and quartered

20-30 uncooked shrimp, peeled or not, it’s up to you

1 pound smoked sausage, cut into chunks

Melted butter, or olive oil, to taste

1/2 cup chicken broth, you may not need that much

Cajun/Creole seasoning, Tony Chachere’s brand is the best, to taste

Salt and pepper, to taste

Additional ingredients to try in a foil packet (optional, and to your taste)

Italian sausage

Chicken (cut in bite size pieces)

Bell peppers

Mushrooms

Red onions

Celery

Carrots

Directions: