Every time I make this dish, guests ask for the recipe
Ingredients:
•6 pieces of pork
•4 sweet potatoes, peeled and finely chopped
•1 onion cut into slices
•2 tablespoons of butter
• 2 tablespoons of all-purpose flour
•1 can broth of your choice (chicken works great), 14 oz
•Salt and pepper to taste
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon paprika
Directions:
1. Preheat oven to 350 degrees F
2. Grease a 9″ x 13″ baking dish.
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